The Basque Table: Passionate Home Cooking from One of Europe's Great Regional Cuisines

Book

-

Basque Museum & Cultural Center

2008.001.027: Origformat: Other; Resolution: jpg
2008.001.027

Origformat: Other; Resolution: jpg

Name/Title

The Basque Table: Passionate Home Cooking from One of Europe's Great Regional Cuisines

Entry/Object ID

2008.001.027

Description

cook book. In "The Basque Table", Barrenechea reveals what until now has been an undiscovered gem among the Continent's cuisines. Teresa is the chef and owner of "Marichu" restaurants in Manhattan. 232 p, ill.

Book Details

Author

Goodbody, Teresa, Barrenechea, Teresa

Place Published

City

Boston

State/Province

Massachusetts

Country

United States

Continent

North America

Date Published

1998

Publication Language

English

Call No.

TX723.5.S7 B37 1998 c.1