Name/Title
The art of Basque cookingEntry/Object ID
2018.032.002Description
139 pages, [6] leaves of plates : illustrations (some color), map ; 21 x 22 cmBook Details
Author
Perkins, Clara SalaverriaPlace Published
City
[Woodland]State/Province
CaliforniaCountry
United StatesContinent
North AmericaPublication Language
EnglishCall No.
TX723.5.S6P47 1982