Name/Title
SkilletEntry/Object ID
0002.023Description
number "7" on bottom
black cast iron skilletUse
for frying food
James and Thelma BrunkCataloged By
Dr. James R. BrunkAcquisition
Accession
0002Source or Donor
Dr. James R. Brunk, Thelma K. BrunkAcquisition Method
GiftLexicon
Legacy Lexicon
Class
FOOD PROCESSING T&ECategory
04--T&E FOR MATERIALSDimensions
Height
9 inWidth
4 inDepth
1/2 inDiameter
1/4 inMaterial
Cast Iron, Iron, MetalLocation
Location
Location
HookRoom
KitchenBuilding
Burkholder-Myers HouseDate
June 5, 2025Inventory
Inventory Project
INV2025.1Inventoried By
Hannah HendricksInventoried Date
Jun 2, 2025Maintenance
Required Maintenance
do not wash because soap, etc. will remove "seasoning" which keeps the food from sticking to panProvenance
Notes
in Brunk family for approx. 60 yearsGeneral Notes
Note Type
Date CatalogedNote
09/25/2008Note Type
Information Provided ByNote
James BrunkCreated By
SRJCreate Date
May 9, 2009Updated By
info@brethrenmennoniteheritage.orgUpdate Date
January 21, 2026