Name/Title
The Ideals Family Dessert CookbookEntry/Object ID
x.1253Scope and Content
Dessert cookbook compiled by Ideals.Ten chapters and a contents page. Chapters include: "Cakes," "Pies," "Tortes," "Desserts," "Ice Cream and Sherberts," "Cookies," "Puddings," "Doughnuts," "Breads," and "Diet Desserts." Photographs, art, and poetry are also included throughout the cookbook.
Physical Characteristics: Coated cardstock cover, 64 pages, 11" (H) x 8.5" (W). Front cover has photograph of various desserts on a table, with the title at the top of the cover. The bottom right corner of the front cover has imprint in gold reading: Tomken Fine Jewelers/
380 Broomfield Center/ Broomfield, Colorado - Ph. 466-3311. Back cover is plain green with small Ideals logo in the center at the bottom of cover.Collection
Permanent CollectionLexicon
Nomenclature 4.0
Nomenclature Secondary Object Term
CookbookNomenclature Primary Object Term
RecipeNomenclature Sub-Class
Instructional DocumentsNomenclature Class
Documentary ObjectsNomenclature Category
Category 08: Communication ObjectsSearch Terms
business-Broomfield, Tomken Fine Jewelers, CookbooksArchive Details
Creator
Tonn, Maryjane HopperDate(s) of Creation
1974 - 1974Primary Language
EnglishArchive Notes
Date(s): 1974
Edition: Third Printing
Publisher: Ideals Publishing Corporation
Publication Notes: Ideals Publishing Corporation 1974 Milwaukee, WI Edition-Third Printing
Place Published: Milwaukee, WI