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Classifications
App
Dish, Butter
Object/Artifact
-
Broomfield History Collections
Name/Title
Dish, Butter
Entry/Object ID
1992.4.9a-d
Description
This is a silver plated butter dish with three parts: (a) top, (b) bottom, (c) liner, and (d) knife. The butter dish measures 5"(H) x 8"(W) with all parts (lid, base liner). The knife measures 1" (w) x 7" (l)
Collection
Permanent Collection
Lexicon
Nomenclature 4.0
Nomenclature Secondary Object Term
Dish, Butter
Nomenclature Primary Object Term
Dish, Serving
Nomenclature Sub-Class
Serving Vessels
Nomenclature Class
Food Service T&E
Nomenclature Category
Category 04: Tools & Equipment for Materials
Parts
Count
4