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Stir-Frying to the Sky's Edge
Book
-
Chinese Historical Society of America
Name/Title
Stir-Frying to the Sky's Edge
Entry/Object ID
FIC-L-00078
Description
Expert instruction in the art of stir-frying through over 100 classic recipes, hardcover, 313 pages
Dimensions
Height
10-1/4 in
Width
8 in
Depth
1 in
Book Details
Author
Grace Young
Place Published
City
New York
Date Published
2010
ISBN
978-1-4165-8057-7
General Notes
Note
Status: OK
