Cheese: The Making of a Wisconsin Tradition

Book

-

Ephraim Historical Foundation

Name/Title

Cheese: The Making of a Wisconsin Tradition

Entry/Object ID

2018.030.0149

Description

History of the cheese-making industry in Wisconsin Physical Description: Softcover with photos of cheese-making

Acquisition

Accession

2018.030

Source or Donor

Paul R. Burton

Acquisition Method

Gift

Book Details

Author

Apps, Jerry

Publisher

Palmer Publications, Inc.

Place Published

Location

Amherst, WI

Date Published

1998

ISBN

0-942495-80-2