Name/Title
Cooking with Fire: From Roasting on a Spit to Baking in a Tannur, Rediscovered Techniques and Recipies that Capture the Flavors of Wood-Fired CookingEntry/Object ID
641.58 2014Book Details
Author
Marcoux, PaulaDate Published
2014Call No.
641.58 2014ISBN
97816121215811612121Notes
Copy No.: 1