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Milk and Its Products A Treatise Upon the Nature and Qualities of Dairy Milk and the Manufacture of Butter and Cheese
Publication
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Heritage Research Library at the Washington County Historical Society
Name/Title
Milk and Its Products A Treatise Upon the Nature and Qualities of Dairy Milk and the Manufacture of Butter and Cheese
Entry/Object ID
91.11.23
Description
280+ p. illus.
Publication Details
Author
Henry H. Wing *