Name/Title
Wilson's Farm: Area Character AppraisalEntry/Object ID
2013.002.006Secondary Title
Area Character Appraisal: Wilson's Farm
Wilson's Farm ACADescription
Assessment and documentation of the physical characteristics of the Wilson's Farm neighborhood in the Westside of Charleston, bounded by Rutledge Avenue, King Street, Sumter Street, and Sheppard Street.
Contents include: Introduction -- Neighborhood Background -- History -- Urban Form -- Architecture -- Landscape -- Preservation & Integrity -- Recommendations
79 leaves : ill. (chiefly col.), maps ; 22 x 29 cm. (spiralbound)Collection
Historic Charleston Foundation LibraryAcquisition
Accession
2013.002.Source or Donor
New Library Catalog Records (2013)Acquisition Method
Found in CollectionLexicon
Nomenclature 4.0
Nomenclature Primary Object Term
BookNomenclature Sub-Class
Other DocumentsNomenclature Class
Documentary ObjectsNomenclature Category
Category 08: Communication ObjectsSearch Terms
West Side, Wilson's Farm (Charleston, S.C.), City planning--South Carolina--Charleston, Neighborhood planning--South Carolina--Charleston, Charleston (S.C.)--Buildings, structures, etc., Historic preservation--South Carolina--Charleston, Historic preservation--South Carolina--Charleston--Planning, Historic buildings--Conservation and restoration--South Carolina--Charleston, Historic buildings--South Carolina--Charleston, Historic sites--Conservation and restoration--South Carolina--Charleston, Historic sites--South Carolina--CharlestonBook Details
Author
Robert and CompanyPublisher
Robert and CompanyDate Published
2012Call No.
NA9127 .C3 W55 2012Notes
Copy No.: 1Location
Location
Shelf
BooksRoom
Margaretta P. Childs ArchivesBuilding
Missroon HouseCategory
PermanentDate
February 7, 2023General Notes
Note
Notes: "Prepared for Preservation Society of Charleston, South Carolina."
"November 2012."
Provided per terms of Permission to Publish (photo from SCDOT collection, p. 17).Created By
admin@catalogit.appCreate Date
February 8, 2013Updated By
admin@catalogit.appUpdate Date
February 16, 2023