Name/Title
Pudding MoldEntry/Object ID
1973.2.2Description
Ceramic pudding mold. Rectangular in shape, the mold has scalloped edges and features a crouching rabbit design at its peak.Use
Used to create visually stunning desserts that captivated guests, pudding molds were commonly seen in Victorian kitchens. Cooks prepared gelatinous mixtures or rich puddings by pouring them into the intricately patterned mold. Once chilled and set, the dessert was inverted onto a serving plate, revealing the ornate design embossed on its surface.Context
Ceramic pudding and jelly molds emerged in the late 19th century, reflecting advancements in pottery techniques. While many pieces were created in the last quarter of the 19th century, their use extended into the 20th century, often alongside molds made from copper and tin. Shaping intricate jellies and puddings, these kitchen tools exemplify the Victorian era's emphasis on both functionality and aesthetics in culinary practices.Made/Created
Date made
circa 1840 - circa 1890Dimensions
Height
3 inWidth
4-3/4 inLength
5-3/4 in
