Name/Title
Sweetmeat MoldEntry/Object ID
1970.16.1Description
Tin mold with ribbed arch sides. It features a thistle design at its peak.Use
Sweetmeat molds were used to shape cakes of dried fruits, nuts, and spiced honey or sugar into decorative designs.Context
From the seventeenth to nineteenth centuries, dense and decorative sweetmeats served as both visual and flavorful centerpieces for festive occasions and lavish meals. The molds used to shape these treats were often made from metal but could be made from ceramic or wood. The molds featured intricate patterns and shapes that would imprint upon the sweetmeat.
Since its adoption as the national flower in the early 1800s, the thistle has become a common symbol of Scotland. This plant—often debated as either a wildflower or a weed—is associated with resilience and toughness, thanks to its sharp prickles and ability to adapt to various environments.Dimensions
Height
3-1/2 inWidth
3-3/4 inLength
5 in
