A Most Comfortable Dinner 18th Century Foods to subsist a great number of persons at a small expense

Name/Title

A Most Comfortable Dinner 18th Century Foods "to subsist a great number of persons at a small expense"

Entry/Object ID

2011.546

Description

Booklet of 18th century fooods and recipes written "old style" Physical Description: small softcover booklet

Collection

Stonington

Book Details

Author

Dillon, Clarissa F. (PhD)

Edition

1st

Publisher

Sullivan Press

Place Published

Location

Haverford PA

Date Published

1994

Publication Language

English

Call No.

974.6 D Cookbooks

Notes

Copy No.: 1