Name/Title
Enterprise Sausage Stuffer, Lard and Fruit Press #25Entry/Object ID
2019.1.38Description
"Enterprise" Sausage Stuffer, Lard and Fruit Press No. 25. For stuffing sausage, making lard, pressing fruits. Adapted to pressing juices from fruits. Japanned. 4 qt. capacityCollection
The Enterprise CollectionCataloged By
Heather P. ReifferMade/Created
Manufacturer
Enterprise Manufacturing Company of Pa.Date made
circa 1880 - circa 1930Time Period
19th Century, 20th CenturyInscription/Signature/Marks
Type
InscriptionLocation
Side of pressTranscription
"ENTERPRISE M'F'G. CO. PHILA. U.S.A."Language
EnglishType
InscriptionLocation
Side of cylinderTranscription
"THIS CYLINDER IS BORED TRUE"
"4. QTS - No. 25"Language
EnglishLexicon
Nomenclature 4.0
Nomenclature Primary Object Term
Stuffer, SausageNomenclature Sub-Class
Food Preparation EquipmentNomenclature Class
Food Processing & Preparation T&ENomenclature Category
Category 04: Tools & Equipment for MaterialsDimensions
Height
21 inWidth
13-1/2 inDepth
13 inDimension Notes
width includes handle; depth includes spoutColors
Color
BlackColor Notes
Gold japanning with red, hand-paintedCondition
Reason for Exam
At AcquisitionOverall Condition
GoodDate Examined
Mar 13, 2022Examined By
Heather P. ReifferCleanliness
cleanMaterials
Some fading of the paintMechanism
The handle moves freely.Create Date
March 13, 2022Update Date
March 29, 2022
