It Takes Fifty Years to be a Chef. Recollections of Giorgio Castiello.

Publication

-

Hoboken Historical Museum

front cover

front cover

Name/Title

It Takes Fifty Years to be a Chef. Recollections of Giorgio Castiello.

Entry/Object ID

2007.018.0013

Description

It Takes Fifty Years to be a Chef. Recollections of Giorgio Castiello, and one of his daughters, Mary Grace Castiello. Hoboken: The Hoboken Oral History Project, 2007. 1st edition thus. 8vo booklet, illustrated, pp. [iv], 32, [4] plus cover. Eight copies. PDFs (large and small) on file. TIFFs archived. Thirteenth in the series of chapbooks titled: Vanishing Hoboken: The Hoboken Oral History Project. A project of The Friends of the Hoboken Public Library and the Hoboken Historical Museum. Chapbook published by the Museum under project grant. Interview conducted by Holly Metz and Robert Foster on March 9, 2006. Subject is founder and proprietor of Giorgio Pasticerria Italiana (commonly called Giorgio's or Giorgio's Bakery), 1112 Washington St., Hoboken. 8vo pamphlet

Acquisition

Accession

2007.018

Source or Donor

Staff, Produced by

Acquisition Method

Produced by Staff

Credit Line

Museum Collection

Publication Details

Edition

1st

Publisher

Hoboken Oral History Project

Place Published

Location

Hoboken

Date Published

2007

Publication Language

English

Notes

Copy No.: 1

General Notes

Note

Display Value: Good Status: OK Status By: dw Status Date: 2007-06-06