Name/Title
FRUITS AND DESSERTSEntry/Object ID
96.59.1.5Description
Cookbook: "Fruits and Desserts" by Woman's Institute Library of Cookery (Scranton: Woman's Institute of Domestic Arts and Sciences, Inc., 1929). Blue hardback cover with name of title printed on front cover and spine in gold. Front cover also has "Woman's Institute Library of Cookery" and an illustration of a four-story building imprinted into it. The text of 153 pages includes a table of contents, index, recipes, time tables for cooking various foods, and a few black & white photos. Subjects include fruits and their preparation, cold desserts, hot desserts and their sauces, frozen desserts, and fruit in the diet. Cookbook is part of a series published by the Woman's Institute. Overall physical condition and appearance is good.Lexicon
Search Terms
Documentary Artifact, Books, Woman's Institute of Domestic Arts and Sciences, Cookery (Fruit), Desserts
