The Victor Hugo daily menu, Hill Street, Los Angeles, 20 March 1928. The menu (a) is printed on a large sheet with a rounded top. It has a gold border and an engraved color etching at the top by the T. V. Allen Co. The menu is divided into courses, list the options and prices ranging from $.25 for ice coffee to $2.00 for caviar. The restaurant served French style cuisine. Also included is a small sheet (b) with the day's specials. Both items are in good condition.