Name/Title
Anafre Clay PotDescription
Small terra cotta oven with chamber at bottom to hold coal or wood chips which heat food placed in the shallow clay bowl on top.Use
Used to make a bean and cheese dip that is traditionally melted in the bowl and eaten with tortilla chips like a fondue.Acquisition
Accession
2020.4Source or Donor
Clelia AlcantaraAcquisition Method
GiftRelationships
Related Places
Place
Country
Honduras* Untyped Place
Caribbean