Seafood cook book.

Publication

Jacksonville History Center

Name/Title

Seafood cook book.

Entry/Object ID

2015.1.5439

Description

A-J, 82 pages, a-h : illustrations ; 23 cm The Captain's Club is a non-profit organization consisting of 101 boat captains and their mates plus associates and barnacles. The club was founded in 1968 for the purpose of promoting boating and fishing safety and fun.Mate Linda Hale is the editor. Contents: Fish -- Shrimp, crab & lobster -- Clams, scallops & oysters -- Casseroles, chowders & stews -- Cruise cuisine -- Salads -- Sauces -- Corn bread & hush puppies. Recipe submitters identified.

Collection

Library

Lexicon

Nomenclature 4.0

Nomenclature Primary Object Term

Book

Nomenclature Sub-Class

Nomenclature Class

Documentary Objects

Nomenclature Category

Category 08: Communication Objects

Search Terms

Cookbooks., Cooking (Seafood)., Community cookbooks., Cooking, American -- Florida-- Jacksonville Beach., Community cookbooks -- Florida -- Jacksonville Beach., Cooking -- Florida -- Jacksonville Beach., Cookery -- Florida -- Jacksonville Beach.

Publication Details

Author

Captains Club (Jacksonville Beach, Fla.)., Captain's Club (Jacksonville Beach, Fla.).

Edition

spiral bound

Publisher

Women's Clubs Publishing Co.

Place Published

* Untyped Place Published

Chicago, IL

Call No.

TX 747 .C37