Name/Title
To Have and Have AnotherEntry/Object ID
641.874 GREDescription
Ernest Hemingway is nearly as famous for his drinking as he is for his writing. Throughout his collected works, Papa's sensuous explorations of the delights of imbibing engaged both his characters and his readers.
In To Have and Have Another: A Hemingway Cocktail Companion, Philip Greene, cocktail historian, spirits consultant, and co-founder of the Museum of the American Cocktail, offers us a view of Papa through the lens Papa himself preferred—the bottom of a glass.
A bartender’s manual for Hemingway enthusiasts, this revised and expanded volume offers a unique take on Hemingway’s oeuvre that privileges the tastes, smells, and colors of the cocktails he enjoyed and the drinks he placed so prominently in his stories they were nearly characters themselves. To Have and Have Another delivers fascinating and lively background on the various drinks, their ingredients, their histories, and the characters—real and fictional—associated with them.Collection
Library CollectionLexicon
Nomenclature 4.0
Nomenclature Primary Object Term
BookNomenclature Sub-Class
Other DocumentsNomenclature Class
Documentary ObjectsNomenclature Category
Category 08: Communication ObjectsBook Details
Author
Greene, PhilipEdition
FirstPlace Published
City
New York CityState/Province
New YorkCountry
United States of AmericaContinent
North AmericaDate Published
2012Binding
Binding Type
Hardcover or Case BoundPublication Language
EnglishCall No.
641.874 GREISBN
978-0-399-53764-6Condition
Reason for Exam
At AcquisitionOverall Condition
Very Good