Everyday foods is written with the idea of making a science. It is a Practical food and nutrition text.
Physical Description: 582 Pages - Illustrations - 20mm
Collection
P.K. Smith Library
Lexicon
Nomenclature 4.0
Nomenclature Primary Object Term
Book
Nomenclature Sub-Class
Other Documents
Nomenclature Class
Documentary Objects
Nomenclature Category
Category 08: Communication Objects
Book Details
Author
Jessie W. Harris and Elizabeth Lacey Speer
Publisher
The Riverside Press
Place Published
City
Cambridge, Massachusetts
Date Published
1940 - 1941
Call No.
641
LCCN
TX353.H2
Notes
Date: 1940 & 1941
Condition
Overall Condition
Good
General Notes
Note
Status: Record updated
Status By: MN
Status Date: 2016-03-01