Wooden meat maul w/turned handle.
Head has pyramid-shaped teeth on two sides.
One side made of wood, the other of cast iron.
Handle has rounded end and recessed space aorund the handles, approx.
1 1/2" from end.
Collection
Kitchenware
Lexicon
Nomenclature 4.0
Nomenclature Secondary Object Term
Maul, Meat
Nomenclature Primary Object Term
Masher
Nomenclature Sub-Class
Food Preparation Equipment
Nomenclature Class
Food Processing & Preparation T&E
Nomenclature Category
Category 04: Tools & Equipment for Materials
Dimensions
Height
2-1/4 in
Width
2-3/8 in
Depth
3-1/8 in
Length
13-1/4 in
Dimension Notes
Length above is overall: handle 10.875
Height, width, & depth are for head.
Material
Wood, Metal
Condition
Overall Condition
Good
General Notes
Note
Notes: Height: Head 2 1/4"
Width: Head 2 3/8"
Length: Overall 13 1/4". Handle 10 7/8"