Health for Victory Meal Planning Guide, August 1944
Entry/Object ID
2012.3.45
Description
A 55 page magazine printed by the Home Economics Institute of Mansfield, Ohio. The issue has ration point saving recipes, information on nutrition, and short articles. Photo and cartoon illustrations are included
Cataloged By
Elizabeth Ploog
Acquisition
Accession
2012.3
Acquisition Method
Donation
Source (if not Accessioned)
Chris Causley
Publication Details
Publication Type
Magazine
Periodical
Health for Victory Meal Planning Guide
Periodical Type
Magazine
Place Published
State/Province
Ohio
* Untyped Place Published
United States
Date Published
Aug 3, 1944
Time Period
World War One
Publication Language
English
Publication Subjects
The Man Who Will Come Back To Dinner pg 2-6
Table of Contents pg 7
Pot Roast and Apple Pie 8-9
A Savory Stew Turns Leftovers into a Star Feature 10-11
Southern Style Casserole Hits the Spot on Meatless Day 12-13
Chicken Fricassee and Hurry Up Cake 14-15
Fish Loaf and Spanish Eggplant 16-17
Stuffed Veal Steak 18
Deep Dish Plum Pudding 19
Victory Garden Harvest 20-21
Hamburgers and Corn on the Cob 22-23
Ah... Peppers Stuffed with Beef, Corn and Tomatoes 24
Breads and Spreads--Few Meals are Complete Without Them 25-28 (covers nutrition)
Recipes 29-54
index of Recipes 55
