Name/Title
Cooking with Fire: From roasting on a spit to baking in a tannur, rediscovered techniques and recipes that capture the flavors of woof-fired cooking.Entry/Object ID
641.8 M37 2014Description
320 pages, color illustrations: 26 cm.Lexicon
Search Terms
1. Fireplace CookingBook Details
Author
Paula MarcouxPublisher
Storey PublishingPlace Published
* Untyped Place Published
North Adams, MaDate Published
2014ISBN
9781603429122LCCN
2013040132Notes
Includes bibliographical references (p. 305-310) and index. Book signed by author.