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Napkin
Object/Artifact
-
St. Charles History Museum
Name/Title
Napkin
Entry/Object ID
1993.027.003
Description
Hotel Baker Cocktail Lounge; 1930's
Lexicon
Nomenclature 4.0
Nomenclature Secondary Object Term
Napkin
Nomenclature Primary Object Term
Linen, Table
Nomenclature Sub-Class
Food Service Accessories
Nomenclature Class
Food Service T&E
Nomenclature Category
Category 04: Tools & Equipment for Materials
Dimensions
Width
4-3/4 in
Length
4-3/4 in
Material
Paper
Maintenance
Maintenance History
Date
May 7, 2004
Created By
admin@catalogit.app
Create Date
May 7, 2004
Updated By
admin@catalogit.app
Update Date
May 7, 2004