Butter dish

Object/Artifact

-

St. Joseph Museums

Name/Title

Butter dish

Entry/Object ID

1995.30.3 A&B

Description

Butter dish/(A)/cut glass/Cover to dish (B)/cut glass/knob handle

Collection

GLASSWARE

Made/Created

Date made

circa 1900

Lexicon

Nomenclature 4.0

Nomenclature Secondary Object Term

Dish, Butter

Nomenclature Primary Object Term

Dish, Serving

Nomenclature Sub-Class

Serving Vessels

Nomenclature Class

Food Service T&E

Nomenclature Category

Category 04: Tools & Equipment for Materials

Dimensions

Diameter

8 in

Dimension Notes

Dimension given is for dish Cover dimension is 5.75"x5.5"

Parts

Count

2

Condition

Overall Condition

Excellent

Maintenance

Maintenance History

Date

May 31, 1995

Provenance

Notes

Items 95.30.1 thru 95.30.12 were donated in memory of Bertha Geiwitz