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Fork, Eating
Object/Artifact
-
St. Joseph Museums
Name/Title
Fork, Eating
Entry/Object ID
1964.61.3
Description
HAND MADE/2 TINED
Made/Created
Date made
1830
Notes
Early Date: 1830
Lexicon
Nomenclature 4.0
Nomenclature Primary Object Term
Fork, Eating
Nomenclature Sub-Class
Eating & Drinking Utensils
Nomenclature Class
Food Service T&E
Nomenclature Category
Category 04: Tools & Equipment for Materials
Parts
Count
1
Material
BONE HANDLE
Condition
Overall Condition
Good
