Name/Title
Heartland Baking from the Jerre Anne Cafeteria, 1991Entry/Object ID
L2016.2.27Description
Heartland Baking from the Jerre Anne Cafeteria, 1991. "With Tips and Tidbits from Agee, Frances, Jerre, Jean, Anne, and Charlotte" Recipes from the popular cafeteria in St. Joseph, located at 27th & Mitchell. It was opened in 1930 as a small delicatessen and advanced to a well-known bakery and cafeteria. Despite its small size, customers often waited in a line out the door and down the block for a seat at one of the tables crowded together. In 2016, the cafeteria is closed. Author is grandniece of original owner. Includes a section "How All This Started", giving a brief history of the cafeteria to 1991.
Sections:
Pies--and Other Good Things
Cakes
Cookies and Bars
Breads and Muffins
Main Courses and Vegetables
169/Softbound//Pie in Window Cover RecipeCollection
Marshall & Melanie WhiteLexicon
Nomenclature 4.0
Nomenclature Secondary Object Term
CookbookNomenclature Primary Object Term
RecipeNomenclature Sub-Class
Instructional DocumentsNomenclature Class
Documentary ObjectsNomenclature Category
Category 08: Communication ObjectsLOC Thesaurus for Graphic Materials
RestaurantsSearch Terms
Jerre Anne Cafeteria, RecipePublication Details
Author
Lawhon, CharlaPlace Published
City
New York CityState/Province
New YorkDate Published
1991Call No.
Recipe LAISBN
0-440-50252-7Notes
Copy No.: 1Relationships
Related Person or Organization
Person or Organization
Charla LawhonPerson or Organization
Jerre Lawhon