Kettle

Object/Artifact

-

St. Joseph Museums

Name/Title

Kettle

Entry/Object ID

1997.48.21

Description

Brass kettle fragment/Green

Collection

ARCHAEOLOGY

Lexicon

Nomenclature 4.0

Nomenclature Secondary Object Term

Kettle

Nomenclature Primary Object Term

Cookware

Nomenclature Sub-Class

Cooking Vessels

Nomenclature Class

Food Processing & Preparation T&E

Nomenclature Category

Category 04: Tools & Equipment for Materials

Dimensions

Height

1/16 in

Width

3/4 in

Length

1-3/8 in

Condition

Overall Condition

Good

Maintenance

Maintenance History

Date

Jan 8, 1998

Relationships

Related Places

Place

Location

23 VE 3

County

Vernon County

State/Province

Missouri