SAUCER

Object/Artifact

-

St. Joseph Museums

Name/Title

SAUCER

Entry/Object ID

NO #

Description

RIM/WITH PATTERN INSIDE

Lexicon

Nomenclature 4.0

Nomenclature Secondary Object Term

Saucer

Nomenclature Primary Object Term

Dish, Eating

Nomenclature Sub-Class

Eating Vessels

Nomenclature Class

Food Service T&E

Nomenclature Category

Category 04: Tools & Equipment for Materials

Parts

Count

1

Material

Ceramic

Condition

Overall Condition

Good