TRIVET

Object/Artifact

-

St. Joseph Museums

Name/Title

TRIVET

Entry/Object ID

1975.19.3

Description

BLACK/B&D ON IT

Lexicon

Nomenclature 4.0

Nomenclature Primary Object Term

Trivet

Nomenclature Sub-Class

Food Preparation Accessories

Nomenclature Class

Food Processing & Preparation T&E

Nomenclature Category

Category 04: Tools & Equipment for Materials

Dimensions

Width

4-1/2 in

Length

6 in

Parts

Count

1

Condition

Overall Condition

Good