Dining on the Edge | Wayne Curtis | Down East Magazine, Volume 55, Number 7, March, 2009, pp. 34 - 35

Publication

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Tides Institute & Museum of Art

Name/Title

Dining on the Edge | Wayne Curtis | Down East Magazine, Volume 55, Number 7, March, 2009, pp. 34 - 35

Description

Article on the Pickled Herring Restaurant in Eastport, Maine.