Sauceboat

Object/Artifact

-

Vermont Historical Society

Name/Title

Sauceboat

Entry/Object ID

1955.11.35a-b

Description

Covered dish consisting of a small tureen attached to a base, and a lid. The tureen has two handles. The lid has a central knob handle shaped like an acorn. There is a hole building into the edge of the lid for a spoon.

Acquisition

Accession

1955.11

Source or Donor

Horton, Ida B. (1873-1955)

Acquisition Method

Bequest

Lexicon

Nomenclature 4.0

Nomenclature Secondary Object Term

Sauceboat

Nomenclature Primary Object Term

Dish, Serving

Nomenclature Sub-Class

Serving Vessels

Nomenclature Class

Food Service T&E

Nomenclature Category

Category 04: Tools & Equipment for Materials

Dimensions

Height

4-1/2 in

Width

6-1/2 in

Dimension Description

Lid

Height

1-7/8 in

Width

2-5/8 in

Length

4 in

Material

Ceramic