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Sauce Dish
Object/Artifact
-
Vermont Historical Society
Name/Title
Sauce Dish
Entry/Object ID
1958.1.536
Description
Small, pink-and-white transfer-printed sauce dish with a central design of three men at a table. The border is printed with repeating vignettes showing Asiatic scenery. The label on the reverse is illegible.
Context
Owned by Rachel Dodge Rugg in Londonderry, VT
Acquisition
Accession
1958.1
Source or Donor
Rugg, Harold Goddard (1883-1957)
Acquisition Method
Bequest
Made/Created
Time Period
19th Century
Place
County
Staffordshire
Country
England
Continent
Europe
Lexicon
Nomenclature 4.0
Nomenclature Secondary Object Term
Dish, Sauce
Nomenclature Primary Object Term
Dish, Eating
Nomenclature Sub-Class
Eating Vessels
Nomenclature Class
Food Service T&E
Nomenclature Category
Category 04: Tools & Equipment for Materials
Dimensions
Dimension Description
Overall
Height
1 in
Diameter
4-3/4 in
Material
Ceramic
Relationships
Related Person or Organization
Person or Organization
Rugg, Rachel Dodge (1814-1871)
Related Places
Place
Town
Londonderry
County
Windham County
State/Province
Vermont
Country
United States of America
Continent
North America