Name/Title
KettleEntry/Object ID
1539 a, bDescription
Dutch Oven. a) Kettle. Material: metal. Size: 10 3/4" W. x 12" L. (including handles on each side) x 4 1/4" H. Description: black cast iron, hammered exterior, bent wire handle attached on two sides through openings in handles. b) Lid. Material: metal. Size: 1- 3/4" diameter x 4" H. (includes top handle). Description: black cast iron hammered top with a small curved lifting handle on top.Context
Used by Adolph Mahler of Blooming Grove Township. Thought to be one hundred years old when donated (1967).Cataloged By
Legacy Photo ImportLexicon
Nomenclature 4.0
Nomenclature Secondary Object Term
KettleNomenclature Primary Object Term
CookwareNomenclature Sub-Class
Cooking VesselsNomenclature Class
Food Processing & Preparation T&ENomenclature Category
Category 04: Tools & Equipment for MaterialsCreate Date
March 11, 2002Update Date
November 21, 2024