Instrument for caponising chickens

Object/Artifact

-

Waterperry Museum

Poultry caponising instrument to inject a pellet

Poultry caponising instrument to inject a pellet

Name/Title

Instrument for caponising chickens

Entry/Object ID

2025.1.224

Description

Metal tool that can inject a pellet into a chicken.

Context

After WWII the demand for chicken increased, so cockerels were caponised which increased the breast meat. However the process to remove the testes, involved making two slits between the last two ribs and cutting them out, which was tricky and eventually banned. By the early 1950s, chemical caponisation was developed, which involved inserting a female hormone pellet in the neck, with an instrument like the one illustrated. This, too, was later banned. By 1953 a different breed of chicken - a broiler - arrived from America and provided the extra poultry that was needed. Although rare now in commercial production, in the Gers and Jura regions of France, capons are still a speciality.

Category

Animal Husbandry

Acquisition

Accession

2025.1

Source or Donor

Gordon Dempster

Acquisition Method

Transfer

Inscription/Signature/Marks

Transcription

A600 Reg DLSN. 860275 Pat APP for

Dimensions

Weight

101 g